Dietary Cook



CareersUSA, a leader in the staffing industry with over 43 years of experience, has another job opportunity for you:

Our Client is seeking a Cook in Marathon, FL.

Earn an hourly rate at this position. Work from 6:30 AM to 3:30 PM. Seeking candidates with the ability to work weekends as needed.

Job Description:

• Prepare meals for patients and guests, ensuring food production meets all service requirements
• Follow standardized recipes, daily production charts, and instructions
• Follow HACCP procedures
• Use equipment, utensils, and measuring devices appropriately.

Requirements:

• High School Diploma or equivalent (GED)
• Previous cooking experience required
• 1 year of trade school or vocational school preferred
• Knowledge of food handling, sanitation, and safety principles
• Ability to work weekends
• Excellent verbal and written communication skills

Contact Information:

• CareersUSA - Fort Lauderdale
• Ph: 954-423-3333
• E-mail: Please submit your resume through this posting or call for alternatives
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